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Category: Bacteriology

link to Voges Proskauer (VP) Test: Principle, Procedure, Results

Voges Proskauer (VP) Test: Principle, Procedure, Results

The Voges-Proskauer (VP) test determines if an organism produces acetylmethylcarbinol from glucose fermentation. Voges-Proskauer is a double eponym named after two microbiologists working at the...

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Decarboxylation Test: Types, Principles, Uses

Decarboxylases are a group of substrate-specific enzymes that are capable of reacting with the carboxyl  (COOH) portion of amino acids, forming alkaline-reacting amines and byproduct carbon...

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link to Hippurate Hydrolysis Test: Principle, Procedure, Results

Hippurate Hydrolysis Test: Principle, Procedure, Results

Hippurate hydrolysis test-Left (positive tube), Right (Negative tube) Hippurate hydrolysis occurs in an organism that can form glycine and benzoic acid. In the classical test (48 hours), the...

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link to Lancefield Classification of Streptococci

Lancefield Classification of Streptococci

Streptococci are Gram-positive cocci either diplococci (lanceolate shaped; S. pneumoniae) or in chains. They are catalase-negative (an important test to differentiate streptococci from...

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link to Tween 80 Hydrolysis Test: Principle, Procedure, Results

Tween 80 Hydrolysis Test: Principle, Procedure, Results

Tween 80 is the trade name of the detergent polyethylene derivative of sorbitan mono-oleate. Some Mycobacterium species possess an enzyme-lipase, that splits the compound and releases oleic acid and...

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link to Teixobactin: Introduction, Mechanism of Action, Uses

Teixobactin: Introduction, Mechanism of Action, Uses

A group of researcher published an article in “Nature” reporting the discovery of a new cell wall inhibitor, teixobactin, from a screen of uncultured bacteria grown in diffusion chambers in situ...

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