Fermentation is an anaerobic process of breaking down molecules like glucose and other carbohydrates. The fermentation process is usually helpful in alcohol production. Bacteria follow different...
Category: Biochemistry
Different cells in the human body need to release energy during high periods of energy demand, like during intense exercise. The Cori cycle is a metabolic pathway involving the interconversion of...
The fats in the body are triacylglycerols, cholesterol, or long chains of fatty acids. The fatty acids, a biomolecule, are converted into acetyl-CoA by the method known as beta...
Carbohydrates are one of the three essential nutrients; the other two are proteins and fats. Molisch's, Benedict's, Fehling's, Tollen's, Iodine and Bial's test are the common tests for determining...
Cellulose Acetate Electrophoresis: Principle and Application
When analyzing different biochemical samples separating each component is an essential step. Electrophoresis is one of the methods of separation where elements of the sample are separated due to the...
Oxidative phosphorylation is the energy-yielding metabolic process of aerobic organisms. All oxidative breakdowns of carbohydrates, fats, and amino acids intersect at this final stage of cellular...
