Cultivation of Aerobic and Anaerobic Bacteria

 A. Aerobic Bacteria

Main Principle: Provide Oxygen

Atmospheric condition is generally satisfactory for the culture of aerobes or facultative anaerobes. However, for the growth of many aerobes, it is necessary to provide extensive aeration. Forced aeration of cultures is therefore frequently desirable. It is achieved either by vigorously shaking the flask/tube on a shaker or by bubbling sterilized air into the medium. When aerobic organisms are to be grown in large quantities, it is advantageous to increase the exposure of the medium to the atmosphere. This is  accomplished by dispensing the medium in shallow layers or by providing aeration by constantly shaking the inoculated liquid cultures.

B. Cultivation of Anaerobic Bacteria

Main Principle: reduce the O2 content of the culture medium and remove any oxygen already present inside the system or in the medium.
Oxygen is ubiquitous in the air so culture of anaerobic microorganisms require special methods. A number of procedures are available for reducing the O2 content of cultures. Some are simple but suitable mainly for less sensitive organisms. Whereas others are more complex but necessary for the growth of strict anaerobes.
  • Bottles or tubes filled completely to the top with culture medium and provided with a tightly fitting stopper. Suitable for organisms not too sensitive to small amounts of oxygen.
  • Addition of a reducing agent that reacts with oxygen and reduces it to water e.g., Thioglycolate in thioglycolate broth. After thioglycolate reacts with oxygen throughout the tube, oxygen can penetrate only near the top of the tube where the medium contacts air.
    • Obligate aerobes grow only at the top of such tubes.
    • Facultative organisms grow throughout the tube but best near the top.
    • Microaerophiles grow near the top but not right at the top.
    • Anaerobes grow only near the bottom of the tube, where oxygen cannot penetrate.
A redox indicator dye called resazurin is added to the medium because the dye changes color in the presence of oxygen. Thereby indicating the degree of penetration of oxygen into the medium.
Strict anaerobes, such as methanogenic bacteria can be killed by even brief exposure to O2. In these cases, a culture medium is first boiled to render it oxygen- free. Then a reducing agent such as H2S is added and the mixture is sealed under an oxygen-free gas. All manipulations occurs under a tiny jet of oxygen-free hydrogen or nitrogen gas, directed into the culture vessel when it is open. Thus driving out any O2 that might enter. For extensive research on anaerobes, special boxes fitted with gloves, anaerobic glove boxes, permit work with open cultures in completely anoxic atmospheres.

Methods of cultivating Anaerobic Bacteria

Stringent anaerobes can be grown only by taking special precautions to exclude all atmospheric oxygen from the medium. Such an environment can be established by using one of the following methods:
  1. Pre-reduced media
    During preparation, the culture medium is boiled for several minutes to drive off most of the dissolved oxygen.  A reducing agent e.g., cysteine, is added to further lower the oxygen content. Oxygen-free N2 is bubbled through the medium to keep it anaerobic. The medium is then dispensed into tubes which are flushed with oxygen-free nitrogen, stoppered tightly, and sterilized by autoclaving. Such tubes are continuously flushed with oxygen-free CO2 by means of a cannula, restoppered, and incubated.
  2. Anaerobic Chambers

    Anaerobic Chamber
    Anaerobic Chamber

    This refers to a plastic anaerobic glove box that contains an atmosphere of H2, CO2, and N2. Culture media are placed within the chamber by means of an airlock which can be evacuated and refilled with N2. Any oxygen in the media is slowly removed by reaction with hydrogen, forming water; this reaction is aided by a palladium catalyst. After being rendered oxygen-free, the media are inoculated within the chamber (by means of the glove ports) and incubated (also within the chamber).

  3. Anaerobic Jar
    Anaerobic Jar: GasPak system
    Anaerobic Jar: GasPak system

    Anaerobic jar is a heavy-walled jar with a gas-tight seal within which tubes, plates, or other containers to be incubated are placed along with H2 and CO2 generating system (GasPak system). After the jar is sealed oxygen present in the atmosphere inside the jar and dissolved in the culture medium, is gradually used up through reaction with the hydrogen in the presence of a catalyst. The air in the jar is replaced with a mixture of H2 and CO2, thus leading to anoxic conditions.

References

  1. La Scola, B., Khelaifia, S., Lagier, J. C., & Raoult, D. (2014). Aerobic culture of anaerobic bacteria using antioxidants: a preliminary report. European journal of clinical microbiology & infectious diseases : official publication of the European Society of Clinical Microbiology, 33(10), 1781–1783. https://doi.org/10.1007/s10096-014-2137-4
  2. Stieglmeier, M., Wirth, R., Kminek, G., & Moissl-Eichinger, C. (2009). Cultivation of anaerobic and facultatively anaerobic bacteria from spacecraft-associated clean rooms. Applied and environmental microbiology, 75(11), 3484–3491. https://doi.org/10.1128/AEM.02565-08
  3. Burt, R., & Phillips, K. D. (1977). A new anaerobic jar. Journal of clinical pathology, 30(11), 1082–1084. https://doi.org/10.1136/jcp.30.11.1082
  4. Ayers S. H. (1910). A New Form of Anaerobic Jar. American journal of public hygiene, 20(4), 844–846.

Acharya Tankeshwar

Hello, thank you for visiting my blog. I am Tankeshwar Acharya. Blogging is my passion. As an asst. professor, I am teaching microbiology and immunology to medical and nursing students at PAHS, Nepal. I have been working as a microbiologist at Patan hospital for more than 10 years.

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